Our Menu
Summer 2026
Sharables
ADK GREENS
15sautéed escarole, italian sausage, cherry peppers, breadcrumbs and parmesan cheese with garlic naan
SPROUT MANIA
11pan roasted brussel sprouts sautéed with bacon and a homemade sweet mustard glaze
WINGS
10/174 or 8 jumbo wings cooked extra crispy with a homemade bleu cheese, carrots & celery tossed in your choice of:
Mild - Adirondack Gold (Carolina BBQ) - Hot - Twitchell Hot (sweet heat) - Thai - Little Fox Dry Rub - Maple Moss Wasabi
BREAKFAST WINGS
11/184 or 8 jumbo wings extra crispy with a coffee rub & Maple Moss syrup sauce
COCONUT SHRIMP
13three jumbo shrimp hand breaded with panko & coconut, served with an orange sweet chili sauce
CHEESE CURDS
10breaded & deep fried cheese curds served with a homemade pepper jam
ARTISAN PIZZA
15naan crust, ask your server about the creative toppings of the day
PORK EGG ROLL
12pork and rice filled egg rolls served with a peach & jalapeno sweet and sour dipping sauce
Greens
BEET SALAD
14spinach, pickled beets, candied walnuts and in-house herbed feta cheese with Oil Well Lime Oil
GREEN GOODNESS
12broccoli, chickpeas, red onion, cashews and carrots tossed in a cashew dressing
FOXY SALAD
10spinach, red grapes, feta crumbles and walnuts with an Oil Well Lemon Vinaigrette
GARDEN SALAD
6mixed greens with tomato, carrots and pickled red onion
choice of bleu cheese, balsamic, ranch, or house italian
add bleu cheese crumbles for $1
ADD TO ANY SALAD
Chicken 6, Shrimp (3) 8, Salmon 15, Tuna (6oz) 11, Sirloin (6oz) 19
Hand To Mouth
BIRRIA TACO
20pork slow roasted with mexican spices, served in two crispy cheese and flour tortillas with sides of slaw, cilantro, pickled red onion, jalapeno and a consommé dipping sauce
CHICKEN SANDWICH
17breaded & deep fried chicken breast served with a choice of a honey mustard sauce or twitchell hot sauce, with pickles on a brioche roll and house seasoned fries
BUILD IT BURGER
16handmade third-pound burger served on a brioche roll with house seasoned fries – add any of the following for $1 each
caramelized onions, jalapenos, mushrooms,
horseradish sauce, american, cheddar, bleu cheese crumbles, swiss or L,T,O
add bacon $3
BOUILLABAISSE
28flavorful tomato saffron broth with shrimp, mussels and crab meat over rice accompanied by garlic naan bread
RICE BOWL
22chicken breast in a decadent peanut ginger sauce served over white rice with assorted seasonal vegetables and fruit
SIRLOIN
336 oz center cut top sirloin with a coffee rub and a bacon bourbon jam served with little fox seasoned onion rings and vegetable
CURRY SHRIMP
23shrimp tossed in a green curry sauce with broccoli, roasted red peppers and carrots served over white rice
PANNA PESTO
24penne pasta with grilled chicken, sausage, roasted red peppers and spinach tossed in a homemade pesto cream sauce
SPICY TUNA
23seared tuna steak with spicy asian cucumbers served over rice with a hoisin drizzle
SALMON FILLET
27salmon blackened with little fox house spice served over a chilled summer succotash made with butter beans, bacon, corn and tomatoes
16" PIZZA HAND STRETCHED DOUGH
19add any of the following toppings $2.50 each - pepperoni, sausage, black olives, banana peppers, roasted red peppers, mushrooms, cherry peppers
Kids - The Little Kit
CHICKEN LITTLE
72 chicken tenders served with fries
MINI MOOS
11two mini burgers on mini buns served with fries
PASTA YOUR WAY
5elbows with butter or red sauce
PIZZA
10flatbread with marinara and cheese
add pepperoni 1.50
LITTLE PIGS
11mini hot dogs in a puff pastry with fries
PRICES SUBJECT TO CHANGE
ANY NON-CASH PAYMENT WILL INCUR AN ADDITIONAL 3.6% PROCESSING FEE